Slow Cooker Pork Roast

One of the healthy crock pot meals that you'll surely find flavourful is the slow cooker pork roast recipe with vegetables. This dish is a collaboration of pork sirloin roast with vegetables seasoned with all spice and apple butter.

For this easy-to-make and healthy crock pot meal, we'll use three pounds of boneless pork sirloin roast, four peeled sweet potatoes, three tablespoons of prepared horseradish, a tablespoon of cornstarch and two acorn squash.

To give the dish a unique taste, we'll need half a cup of apple butter, half a teaspoon of ground allspice, and quarter of a teaspoon of pepper.

To get started with this dish, heat the oil in a heavy skillet. Then add the pork roast. Occasionally turn it until all its sides are brown. While you're cooking the pork roast, cut squash into 8 wedges. Make sure that you remove the seeds.

Without peeling the sweet potatoes, cut them into chunks and place them in the crock pot. Then, put the browned pork roast on top. The next step is mixing together the apple butter, horseradish, cornstarch, all spice and pepper. Then slowly pour the mixture into the crock pot. Let it simmer for about seven to nine hours until the pork and vegetables are tender.

Now, we have two lovely healthy crock pot meals that would certainly change the way you look at healthy foods. If you are thinking of what to serve on a Sunday night, do away with the regular two-minute meals that you could prepare with your microwave.

Give your family a chance of experiencing these heavenly yet healthy crock pot meals. So let's both get to the kitchen and start cooking.